Stuffed Stocking TreatsTM

Stuffed Stocking TreatsTM are a popular holiday treat that originated in the United States. They are often enjoyed during Christmas time and are loved by both kids and adults.

This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.

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Medium

Stuffed Stocking TreatsTM

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 10 min Rest Time 30 min Total Time 1 hr

Servings: 12 Calories: 3000

Best Season: Winter

Ingredients

Servings

• 12 pieces Stocking-shaped cookies
• 12 teaspoon Marshmallow cream
• 12 pieces Assorted candies
• 1 cup Icing sugar
• 3 drop Food coloring

Instructions

1. Preheat the oven to 350°F (175°C).
2. Place the stocking-shaped cookies on a baking sheet.
3. Spoon a teaspoon of marshmallow cream onto each cookie.
4. Place an assorted candy on top of the marshmallow cream.
5. Bake in the preheated oven for 10 minutes.
6. Remove from the oven and let them cool for 30 minutes.
7. In a small bowl, mix icing sugar with a few drops of food coloring to create different colors.
8. Decorate the cooled cookies with the colored icing.
9. Allow the icing to set before serving.
10. Enjoy your Stuffed Stocking TreatsTM!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 35g12%

Sugars 20g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.