Spider Web Brownie
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Spider Web Brownies are a popular Halloween treat loved by both kids and adults. The spider web design adds a spooky touch to the classic brownie.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Spider Web Brownie
Ingredients
Instructions
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Preheat the oven to 180°C (350°F) and line a square baking pan with parchment paper.
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In a microwave-safe bowl, melt the butter and let it cool slightly.
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In a large mixing bowl, whisk together the sugar, eggs, and vanilla extract.
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Gradually add the melted butter to the sugar mixture and mix well.
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In a separate bowl, sift together the flour, cocoa powder, and salt.
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Add the dry ingredients to the wet ingredients and mix until just combined.
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Add the black food coloring gel and mix until the batter is evenly colored.
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Pour the batter into the prepared baking pan and spread it evenly.
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Bake for 25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
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Remove from the oven and let the brownies cool in the pan for 10 minutes.
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While the brownies are cooling, melt the white chocolate in a microwave-safe bowl in 30-second intervals, stirring between each interval.
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Once the brownies have cooled, remove them from the pan and place them on a wire rack.
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Place the spider web template on top of the brownies and dust with powdered sugar.
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Carefully remove the template to reveal the spider web design.
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Drizzle the melted white chocolate over the brownies to create a spider web pattern.
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Allow the chocolate to set for 30 minutes before serving.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 46g16%
- Sugars 32g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.