Spiced Pear and Almond Turnovers Recipe
Turnovers are a popular pastry in many cultures and can be filled with a variety of sweet or savory fillings.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Spiced Pear and Almond Turnovers Recipe
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Peel and dice the pears.
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In a bowl, combine the diced pears, almonds, sugar, cinnamon, and nutmeg.
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Melt the butter in a skillet over medium heat.
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Add the pear mixture to the skillet and cook until the pears are tender, about 5 minutes.
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Remove from heat and let cool.
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Lay out the phyllo dough sheets and cut each sheet into 4 squares.
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Place a spoonful of the pear mixture onto each square.
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Fold the squares in half diagonally to form triangles.
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Press the edges together to seal the turnovers.
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Place the turnovers on a baking sheet lined with parchment paper.
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Bake for 20-25 minutes, or until golden brown.
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Remove from the oven and let cool for 10 minutes.
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Sprinkle with powdered sugar before serving.
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Enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 37g13%
- Sugars 18g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
