Smores Krispies Bars

Smores Krispies Bars are a twist on the classic campfire treat of s’mores, combining the flavors of chocolate, marshmallow, and crunchy rice krispies in a convenient and portable bar form.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Medium

Smores Krispies Bars

Cooking Method: No-Bake Cuisine: American Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 10 min Rest Time 30 min Total Time 55 mins

Servings: 12 Calories: 2760

Best Season: Suitable throughout the year

Ingredients

Servings

• 200 g Marshmallows
• 100 g Butter
• 200 g Dark Chocolate
• 120 g Golden Syrup
• 250 g Rice Krispies
• 150 g Digestive Biscuits
• 100 g Mini Marshmallows
• 100 g Chocolate Chips

Instructions

1. Line a square baking dish with parchment paper.
2. In a large saucepan, melt the butter, dark chocolate, and golden syrup over low heat, stirring constantly.
3. Once melted, remove from heat and stir in the rice krispies and crushed digestive biscuits until well coated.
4. Transfer the mixture to the lined baking dish and press down firmly to create an even layer.
5. Sprinkle the mini marshmallows and chocolate chips over the top, lightly pressing them into the mixture.
6. Allow the bars to cool and set for at least 30 minutes.
7. Once set, cut into squares or bars and serve.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 230kcal

% Daily Value *

Total Fat 11g17%

Total Carbohydrate 33g11%

Sugars 19g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.