Skillet Apple Pie with Homemade Cinnamon Ice Cream

Skillet apple pie is a popular variation of traditional apple pie, as it is baked in a skillet instead of a pie dish, resulting in a rustic and delicious dessert.

This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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Medium

Skillet Apple Pie with Homemade Cinnamon Ice Cream

Cooking Method: Baking Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 45 min Rest Time 30 min Total Time 1 hr 45 mins

Servings: 8 Calories: 2800

Best Season: Fall

Ingredients

Servings

• 1.5 cup Pie Crust
• 2 pound Apples
• 0.75 cup Granulated Sugar
• 2 tablespoon All-Purpose Flour
• 1 teaspoon Ground Cinnamon
• 1 tablespoon Lemon Juice
• 2 tablespoon Butter
• 1 cup Vanilla Ice Cream
• 1 teaspoon Ground Cinnamon (for ice cream)

Instructions

1. Preheat the oven to 375°F (190°C).
2. Roll out the pie crust and place it in a 10-inch skillet.
3. In a large bowl, mix together the sliced apples, granulated sugar, flour, cinnamon, and lemon juice.
4. Pour the apple mixture into the skillet.
5. Dot the top of the apples with small pieces of butter.
6. Roll out the remaining pie crust and place it on top of the apples.
7. Crimp the edges of the crust to seal.
8. Cut several slits in the top crust to allow steam to escape.
9. Bake for 40-45 minutes, or until the crust is golden brown.
10. While the pie is baking, prepare the cinnamon ice cream by mixing the vanilla ice cream with ground cinnamon.
11. Remove the pie from the oven and let it cool for at least 30 minutes.
12. Serve the skillet apple pie with a scoop of homemade cinnamon ice cream on top.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 50g17%

Sugars 30g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.