Sesame Seed Cookies I
Sesame seeds are one of the oldest oilseed crops known to humanity, with a history dating back thousands of years.
This is vegetarian recipe. Dish can be prepared in 57 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Sesame Seed Cookies I
Ingredients
Instructions
-
In a mixing bowl, cream together the butter and sugar until light and fluffy.
-
Add the egg and vanilla extract, and mix well.
-
In a separate bowl, whisk together the flour, baking powder, and sesame seeds.
-
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
-
Shape the dough into a log, wrap in plastic wrap, and refrigerate for 30 minutes.
-
Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
-
Slice the chilled dough into 1/4-inch (6 cm) thick rounds and place them on the prepared baking sheet.
-
Bake for 10-12 minutes, or until the edges are golden brown.
-
Allow the cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 18g6%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
