Banana Caramel Parfait
Parfait is a French word that means ‘perfect.’ It refers to a layered dessert that is visually appealing and delicious.
This is vegetarian and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Banana Caramel Parfait
Ingredients
Instructions
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Slice the bananas.
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In serving glasses or bowls, layer the sliced bananas, caramel sauce, whipped cream, granola, and chopped nuts.
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Repeat the layers until all ingredients are used.
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Chill in the refrigerator for 30 minutes.
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Garnish with fresh mint leaves before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
