Savory Rice With Mushrooms (Johnny Cash’s Mother’s Recipe)
This recipe was passed down from Johnny Cash’s mother and has been enjoyed by many generations.
This is vegetarian and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Savory Rice With Mushrooms (Johnny Cash’s Mother’s Recipe)
Ingredients
Instructions
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Cook the rice according to package instructions.
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In a large pan, heat the vegetable oil over medium heat.
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Add the onion and garlic to the pan and sauté until they become translucent.
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Add the mushrooms to the pan and cook until they release their moisture and become tender.
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Stir in the cooked rice and soy sauce, and season with salt and black pepper.
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Cook for a few more minutes, stirring occasionally, until everything is well combined and heated through.
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Remove from heat and let it rest for 5 minutes.
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Garnish with chopped green onions and cilantro before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 60g20%
- Sugars 2g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
