Rice A RoniTM Salad
![Rice A RoniTM Salad recipe](https://v-recipes.com/wp-content/uploads/2024/01/680c0f11c1f37e92802a4d134b1bf13a.jpg)
Rice A RoniTM was first introduced in 1958 and quickly became a popular side dish in American households.
This is vegetarian recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Rice A RoniTM Salad
Ingredients
Instructions
-
Cook the Rice A RoniTM according to package instructions. Let it cool.
-
Chop the bell pepper, cucumber, cherry tomatoes, red onion, and fresh parsley.
-
In a large bowl, combine the cooked Rice A RoniTM, chopped vegetables, and fresh parsley.
-
In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper to make the dressing.
-
Pour the dressing over the salad and toss to combine.
-
Let the salad rest for 10 minutes to allow the flavors to meld.
-
Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 35g12%
- Sugars 5g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.