Pumpkin Spice Marshmallow Popcorn Balls
Popcorn is one of the oldest snack foods in the world, with evidence of popcorn dating back thousands of years.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Pumpkin Spice Marshmallow Popcorn Balls
Ingredients
Instructions
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Pop the popcorn and set aside.
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In a large microwave-safe bowl, melt the butter.
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Add the pumpkin spice marshmallows to the melted butter and microwave for 1-2 minutes, or until fully melted.
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Stir in the salt and vanilla extract.
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Add the popcorn to the marshmallow mixture and stir until all the popcorn is coated.
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Let the mixture cool for a few minutes.
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With buttered hands, shape the mixture into balls.
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Place the balls on a parchment-lined baking sheet and let them rest for 30 minutes.
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Enjoy!
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 27g9%
- Sugars 15g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
