Pineapple Bread made in a Bread Machine

Pineapple Bread made in a Bread Machine recipe pinit

Pineapple bread originated in Hawaii and became popular for its tropical flavor.

This is vegetarian recipe. Dish can be prepared in 165 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Difficulty: Intermediate Prep Time 15 min Cook Time 120 min Rest Time 30 min Total Time 2 hrs 45 mins
Servings: 10 Calories: 2300
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Place all the ingredients into the bread machine in the order recommended by the manufacturer.
  2. Select the basic bread setting and start the machine.
  3. After the bread is finished, remove it from the machine and let it cool for 10 minutes.
  4. Slice and serve.
Nutrition Facts

Servings 10


Amount Per Serving
Calories 230kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 35g12%
Sugars 16g
Protein 6g12%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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