Philly Mint Oreo Cheesecake
The first recorded cheesecake recipe can be traced back to ancient Greece, making cheesecake one of the oldest desserts in the world.
This is vegetarian recipe. Dish can be prepared in 270 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Philly Mint Oreo Cheesecake
Ingredients
Instructions
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Preheat the oven to 325°F (163°C). Crush the Oreo cookies in a food processor and mix with melted butter. Press the mixture into the bottom of a greased 9-inch springform pan.
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In a large mixing bowl, beat cream cheese, sugar, and mint extract until smooth. Add eggs one at a time, beating well after each addition. Stir in flour.
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Pour the cream cheese mixture over the crust in the springform pan. Smooth the top with a spatula.
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Bake for 55-60 minutes or until the center is set. Remove from the oven and let it cool in the pan for 10 minutes. Then, run a knife around the edge of the pan to loosen the cheesecake.
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Allow the cheesecake to cool completely, then refrigerate for at least 3 hours or overnight.
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Before serving, remove the cheesecake from the pan and garnish with whipped cream and mint leaves.
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Enjoy your delicious Philly Mint Oreo Cheesecake!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 30g47%
- Total Carbohydrate 42g15%
- Sugars 32g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
