Perfect Snickerdoodles

Snickerdoodles are believed to have originated in New England and the name is thought to be derived from the German word ‘Schneckennudeln’, which means ‘snail noodles’.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.

Print Recipe

Easy

Perfect Snickerdoodles

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Beginner Prep Time 15 min Cook Time 10 min Rest Time 30 min Total Time 55 mins

Servings: 24 Calories: 3600

Best Season: Suitable throughout the year

Ingredients

Servings

• 2.5 cup All-purpose flour
• 2 teaspoon Cream of tartar
• ¹⁄₂ teaspoon Baking soda
• ¹⁄₄ teaspoon Salt
• 1 cup Unsalted butter, softened
• 1.5 cup Granulated sugar
• 1 Egg
• 1 teaspoon Vanilla extract
• 2 tablespoon Ground cinnamon
• 2 tablespoon Granulated sugar (for rolling)

Instructions

1. Preheat oven to 375°F (190°C). In a medium bowl, whisk together flour, cream of tartar, baking soda, and salt.
2. In a large bowl, cream together softened butter and 5 cups of granulated sugar until light and fluffy. Beat in the egg and vanilla extract.
3. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
4. In a small bowl, mix together 2 tablespoons of granulated sugar and ground cinnamon.
5. Shape the dough into 1-inch balls and roll each ball in the cinnamon-sugar mixture until coated.
6. Place the coated dough balls onto a baking sheet lined with parchment paper, spacing them about 2 inches apart.
7. Bake for 10-12 minutes, or until the edges are golden brown.
8. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes.
9. Transfer the cookies to a wire rack to cool completely.
10. Enjoy your perfect snickerdoodles!

Nutrition Facts

Servings 24

---

Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 7g11%

Total Carbohydrate 21g8%

Sugars 12g

Protein 1g2%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.