Pecan Puffs Recipe
Pecans are native to North America and are a key ingredient in many traditional Southern desserts.
This is vegetarian recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Pecan Puffs Recipe
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, cream together the butter, cream cheese, and powdered sugar until smooth.
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Gradually add the flour, vanilla extract, and salt, mixing until well combined.
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Stir in the pecans.
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Shape the dough into small balls and place them on a baking sheet.
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Bake for 12-15 minutes or until lightly golden.
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Allow the pecan puffs to cool before serving. Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 220kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 20g7%
- Sugars 10g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
