Pear and Cranberry Parfaits
Parfait is a French word that means ‘perfect’. It refers to a layered dessert made with various ingredients.
This is vegetarian and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Pear and Cranberry Parfaits
Ingredients
Instructions
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In a saucepan, combine the cranberries and honey. Cook over medium heat until cranberries burst, about 5 minutes. Remove from heat and let cool.
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In a bowl, mix together the Greek yogurt, cinnamon, and vanilla extract.
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In serving glasses or bowls, layer the Greek yogurt mixture, sliced pears, cranberry compote, and granola.
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Repeat the layers until all ingredients are used, ending with a dollop of Greek yogurt on top.
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Cover and refrigerate for at least 30 minutes to allow flavors to meld.
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Serve chilled and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 35g12%
- Sugars 25g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
