Peanut Butter Cookies

Peanut Butter Cookies recipe pinit

Peanut butter cookies are a classic American treat that gained popularity during the early 20th century. They are loved for their rich peanut butter flavor and soft, chewy texture.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Difficulty: Intermediate Prep Time 15 min Cook Time 10 min Rest Time 30 min Total Time 55 mins
Servings: 12 Calories: 2400
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, cream together the peanut butter, unsalted butter, granulated sugar, and brown sugar until well combined.
  3. Add the egg and vanilla extract to the mixture and mix until smooth.
  4. In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients and mix until a dough forms.
  6. Fold in the chopped roasted peanuts.
  7. Roll the dough into 1-inch balls and place them onto a baking sheet lined with parchment paper.
  8. Flatten each ball with a fork, creating a crisscross pattern.
  9. Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.
  10. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes.
  11. Transfer the cookies to a wire rack to cool completely.
  12. Enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 200kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 20g7%
Sugars 10g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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