Oreo Frosting Brownies
The Oreo cookie was introduced in 1912 and has since become one of the most popular cookies in the world.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Oreo Frosting Brownies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and grease a baking dish.
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In a large bowl, combine the brownie mix, eggs, vegetable oil, and water. Mix until well combined.
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Crush the Oreo cookies into small pieces and fold them into the brownie batter.
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Pour the batter into the greased baking dish and spread it evenly.
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Bake in the preheated oven for 25 minutes or until a toothpick inserted into the center comes out with a few crumbs.
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While the brownies are baking, prepare the frosting. In a mixing bowl, beat the butter until creamy.
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Gradually add the powdered sugar, vanilla extract, and milk. Beat until smooth and fluffy.
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Once the brownies are done baking, let them cool for 30 minutes.
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Spread the frosting over the cooled brownies.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
