One Bowl Cheddar Biscuits
Cheddar biscuits are a popular side dish in Southern cuisine, often served with fried chicken or barbecue.
This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
One Bowl Cheddar Biscuits
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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In a large bowl, whisk together the flour, baking powder, and salt.
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Cut the cold butter into small pieces and add it to the flour mixture. Use your fingers or a pastry cutter to cut the butter into the flour until the mixture resembles coarse crumbs.
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Stir in the shredded cheddar cheese.
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In a separate bowl, whisk together the milk and egg.
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Pour the milk mixture into the flour mixture and stir until just combined.
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Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
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Bake for 12-15 minutes, or until the biscuits are golden brown.
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Remove from the oven and sprinkle with fresh parsley.
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Serve warm.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 18g6%
- Sugars 1g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
