Mud and Worms

Mud and Worms is a popular dessert among kids, especially during themed parties or Halloween. It’s a fun and creative way to enjoy a chocolatey treat!

This is vegetarian and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.

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Easy

Mud and Worms

Cooking Method: No cooking required Cuisine: American Courses: Dessert, Kids, Snack Recipe Keys: Gluten Free Vegetarian

Difficulty: Beginner Prep Time 15 min Rest Time 30 min Total Time 45 mins

Servings: 4 Calories: 1280

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 box Chocolate pudding mix
• 2 cup Milk
• 1 package Chocolate sandwich cookies
• 1 pack Gummy worms

Instructions

1. In a bowl, prepare the chocolate pudding mix according to the package instructions using milk.
2. Crush the chocolate sandwich cookies into crumbs.
3. In serving glasses or bowls, layer the chocolate pudding and cookie crumbs.
4. Repeat the layers until the glasses or bowls are filled.
5. Place the gummy worms on top of the pudding and cookie layers.
6. Refrigerate for at least 30 minutes to allow the flavors to meld.
7. Serve chilled and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 320kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 52g18%

Sugars 38g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.