White Chocolate Covered Pretzels

White Chocolate Covered Pretzels recipe pinit

White chocolate is not technically chocolate, as it does not contain cocoa solids.

This is vegetarian recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 3.

Difficulty: Beginner Prep Time 15 min Rest Time 30 min Total Time 45 mins
Servings: 10 Calories: 1800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Melt the white chocolate in a microwave-safe bowl.
  2. Dip each pretzel into the melted chocolate, making sure to coat it completely.
  3. Place the chocolate-covered pretzels on a baking sheet lined with parchment paper.
  4. Sprinkle the pretzels with your choice of sprinkles.
  5. Let the pretzels rest at room temperature for 30 minutes, or until the chocolate hardens.
  6. Enjoy!
Nutrition Facts

Servings 10


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 25g9%
Sugars 15g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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