Mandys Apple pie

Mandys Apple pie recipe pinit

Apple pie is considered a traditional American dessert and is often served with a scoop of vanilla ice cream.

This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 30 min Total Time 1 hr 30 mins
Servings: 8 Calories: 2560
Best Season: Fall

Ingredients

Instructions

  1. Preheat the oven to 180°C.
  2. Roll out the pie crust and line a pie dish with it.
  3. Peel, core, and slice the apples.
  4. In a bowl, mix the sliced apples, sugar, cinnamon, and flour.
  5. Pour the apple mixture into the pie crust.
  6. Dot the top of the pie with small pieces of butter.
  7. Cover the pie with another pie crust or lattice.
  8. Bake for 40 minutes or until the crust is golden brown.
  9. Allow the pie to cool for 30 minutes before serving.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 320kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 45g15%
Sugars 25g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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