Magelby’s Rolls

Magelby's Rolls recipe pinit

Magelby’s Rolls are a popular breakfast item at Magelby’s Fresh, a restaurant chain in the United States.

This is vegetarian recipe. Dish can be prepared in 80 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Difficulty: Intermediate Prep Time 30 min Cook Time 20 min Rest Time 30 min Total Time 1 hr 20 mins
Servings: 12 Calories: 3000
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a large mixing bowl, combine flour, yeast, sugar, and salt.
  2. Add melted butter, warm water, and egg.
  3. Mix until a soft dough forms.
  4. Knead the dough for 5 minutes, until smooth and elastic.
  5. Place the dough in a greased bowl and cover with a damp cloth. Let it rest for 30 minutes.
  6. Preheat the oven to 375°F (190°C).
  7. Punch down the dough and divide it into 12 equal pieces.
  8. Shape each piece into a roll and place them on a greased baking sheet.
  9. Brush the tops of the rolls with melted butter.
  10. Bake for 15-20 minutes, or until golden brown.
  11. Serve warm and enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 35g12%
Sugars 5g
Protein 6g12%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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