Lemon Cream Napoleons
Napoleons are named after Napoleon Bonaparte, the French military and political leader.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Lemon Cream Napoleons
Ingredients
Instructions
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Preheat the oven to 400°F (200°C).
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Cut the puff pastry sheets into 12 equal rectangles.
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Place the pastry rectangles on a baking sheet lined with parchment paper.
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Bake for 10 minutes or until golden brown.
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In a bowl, mix the lemon curd, whipped cream, powdered sugar, and lemon zest.
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Once the pastry rectangles have cooled, slice each rectangle in half horizontally.
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Spread a layer of the lemon cream mixture onto the bottom half of each pastry rectangle.
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Place the top half of the pastry rectangle on top of the lemon cream mixture.
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Dust with powdered sugar and serve.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 30g10%
- Sugars 15g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
