Lemon Cream Cheese & Berry Turnovers
Turnovers are a popular dessert in many cultures and can be filled with a variety of savory or sweet fillings.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Lemon Cream Cheese & Berry Turnovers
Ingredients
Instructions
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Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
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Roll out the puff pastry sheets on a lightly floured surface and cut into squares or rectangles.
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Place a spoonful of lemon cream cheese in the center of each pastry square, then top with a handful of mixed berries.
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Fold the pastry over the filling to form a triangle and use a fork to seal the edges.
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Beat the egg in a small bowl and brush the turnovers with the beaten egg.
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Bake for 15-20 minutes, or until golden brown and puffed.
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Allow the turnovers to cool for 10 minutes before dusting with powdered sugar. Serve warm.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 16g25%
- Total Carbohydrate 46g16%
- Sugars 22g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
