Layered Mud Pie
Mud pie is believed to have originated in the United States in the 1970s and gained popularity as a rich and indulgent dessert.
This is vegetarian recipe. Dish can be prepared in 175 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Layered Mud Pie
Ingredients
Instructions
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Crush the chocolate sandwich cookies and mix with melted butter. Press the mixture into the bottom of a pie dish.
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In a microwave-safe bowl, melt the semi-sweet chocolate chips with whipping cream. Stir until smooth and pour over the cookie crust.
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In a separate bowl, beat cream cheese, powdered sugar, and vanilla extract until creamy. Spread over the chocolate layer.
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In another bowl, whisk together chocolate pudding mix and milk until thickened. Pour over the cream cheese layer.
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Top with whipped topping and sprinkle with chopped nuts and maraschino cherries if desired.
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Refrigerate for at least 2 hours or until set.
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Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 55g19%
- Sugars 40g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
