Kugel
Kugel is a traditional Jewish dish that is often served during holidays and special occasions.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Kugel
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Cook the egg noodles according to package instructions. Drain and set aside.
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In a large bowl, mix together sour cream, cottage cheese, sugar, melted butter, vanilla extract, cinnamon, and raisins.
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Add the cooked noodles to the bowl and mix until well combined.
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Transfer the mixture to a greased baking dish.
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Bake for 45 minutes or until the top is golden brown.
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Let it rest for 10 minutes before serving. Enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 40g14%
- Sugars 20g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
