Jan’s Pizza Bread
Pizza bread is a popular appetizer that combines the flavors of pizza and bread into a delicious snack.
This is vegetarian and high protein recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Jan’s Pizza Bread
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Roll out the pizza dough into a rectangular shape.
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Brush the dough with olive oil and sprinkle with garlic powder.
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Sprinkle mozzarella cheese and Parmesan cheese over the dough.
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Sprinkle Italian seasoning over the cheese.
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Spread marinara sauce evenly over the cheese.
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Arrange pepperoni slices, black olives, bell pepper, and red onion over the sauce.
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Roll up the dough tightly from one end to the other.
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Place the rolled dough on a baking sheet lined with parchment paper.
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Bake in the preheated oven for 20 minutes or until golden brown.
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Remove from the oven and let it rest for 10 minutes.
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Slice and serve warm.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 290kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 43g15%
- Sugars 2g
- Protein 12g24%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
