Irish Mashed Potatoes
Mashed potatoes are a staple in Irish cuisine and are often served with traditional dishes like corned beef and cabbage.
This is vegetarian and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Irish Mashed Potatoes
Ingredients
Instructions
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Peel and chop the potatoes into small chunks.
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Boil the potatoes in a large pot of salted water until tender.
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Drain the potatoes and return them to the pot.
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Add butter, milk, salt, and pepper to the pot.
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Mash the potatoes until smooth and creamy.
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Serve hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 30g10%
- Sugars 2g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
