I Heart You Smore Cheesecake

The first recorded recipe for cheesecake dates back to ancient Greece, where it was served to athletes during the first Olympic games.

This is vegetarian recipe. Dish can be prepared in 180 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

I Heart You Smore Cheesecake

Cooking Method: Baking Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 120 min Total Time 3 hrs

Servings: 8 Calories: 3600

Best Season: Suitable throughout the year

Ingredients

Servings

• 1.5 cup Graham cracker crumbs
• 0.5 cup Unsalted butter, melted
• 2 package Cream cheese, softened
• 0.75 cup Granulated sugar
• 0.5 cup Sour cream
• 1 teaspoon Vanilla extract
• 3 large Eggs
• 2 tablespoon All-purpose flour
• 0.5 cup Semi-sweet chocolate chips, melted
• 1 cup Mini marshmallows
• 1 1.55 oz Chocolate bar, broken into pieces

Instructions

1. Preheat the oven to 325°F (163°C).
2. In a medium bowl, combine the graham cracker crumbs and melted butter. Press the mixture into the bottom of a 9-inch springform pan.
3. In a large bowl, beat the cream cheese and granulated sugar until smooth. Add the sour cream and vanilla extract, and mix until well combined.
4. Add the eggs, one at a time, beating well after each addition. Gradually add the flour and mix until just combined.
5. Pour the melted chocolate over the cream cheese mixture and gently swirl with a knife to create a marbled effect.
6. Sprinkle the mini marshmallows evenly over the top.
7. Bake for 40 minutes, or until the center is set and the edges are slightly golden.
8. Remove from the oven and let cool in the pan for 10 minutes.
9. Carefully remove the sides of the springform pan and let the cheesecake cool completely.
10. Once cooled, refrigerate for at least 2 hours before serving.
11. Before serving, garnish with broken pieces of chocolate bar.
12. Enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 30g47%

Total Carbohydrate 40g14%

Sugars 30g

Protein 6g12%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.