How to make custard from the homemade custard powder recipe
Custard is believed to have originated in ancient Rome and was a popular dessert among the aristocracy.
This is vegetarian and gluten free recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 4.
How to make custard from the homemade custard powder recipe
Ingredients
Instructions
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In a saucepan, heat the milk over medium heat.
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In a separate bowl, mix the custard powder, sugar, and a small amount of milk to form a smooth paste.
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Slowly pour the custard mixture into the saucepan with the heated milk, stirring continuously.
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Add the vanilla extract and continue to stir until the custard thickens.
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Remove from heat and let it rest for 30 minutes.
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Serve warm or chilled.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 20g7%
- Sugars 15g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.