Herb and Hazelnut Pie Recipe

Hazelnuts are not only delicious but also a good source of healthy fats, fiber, and various vitamins and minerals. They add a delightful crunch and nutty flavor to this herb and hazelnut pie.

This is vegetarian and gluten free recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Herb and Hazelnut Pie Recipe

Cooking Method: Baking Cuisine: International Courses: Dinner, Main Course, Vegetarian Recipe Keys: Gluten Free Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 50 min Rest Time 10 min Total Time 1 hr 30 mins

Servings: 6 Calories: 2100

Best Season: Suitable throughout the year

Ingredients

Servings

• 200 gram Pie crust
• 150 gram Hazelnuts
• 20 gram Mixed herbs (such as thyme, rosemary, and parsley)
• 1 medium-sized Onion
• 2 clove Garlic cloves
• 2 tablespoon Olive oil
• 200 gram Spinach
• 3 large Eggs
• 1 cup Milk
• 1 teaspoon Salt
• 1 teaspoon Black pepper

Instructions

1. Preheat the oven to 180°C (350°F).
2. Roll out the pie crust and line a pie dish with it.
3. Toast the hazelnuts in a dry pan over medium heat until fragrant. Let them cool, then roughly chop them.
4. In the same pan, heat the olive oil and sauté the onion and garlic until softened.
5. Add the mixed herbs and spinach to the pan and cook until the spinach wilts.
6. In a separate bowl, whisk together the eggs, milk, salt, and black pepper.
7. Spread the sautéed vegetables and chopped hazelnuts evenly over the pie crust.
8. Pour the egg mixture over the vegetables and hazelnuts.
9. Bake in the preheated oven for 40-50 minutes, or until the filling is set and the crust is golden.
10. Allow the pie to rest for 10 minutes before serving.
11. Serve warm and enjoy!

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 22g34%

Total Carbohydrate 30g10%

Sugars 8g

Protein 9g18%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.