Harvest Pasta Bake with PHILADELPHIA Cooking Creme

Harvest Pasta Bake with PHILADELPHIA Cooking Creme recipe pinit

PHILADELPHIA Cooking Creme is a versatile ingredient that adds a creamy and rich flavor to any dish.

This is vegetarian and high protein recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Difficulty: Intermediate Prep Time 20 min Cook Time 30 min Rest Time 10 min Total Time 1 hr
Servings: 6 Calories: 2700
Best Season: Fall

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Cook the pasta according to package instructions.
  3. In a large skillet, heat olive oil over medium heat. Add onion and garlic, and cook until softened.
  4. Add butternut squash and cook for 5 minutes.
  5. Stir in spinach and cook until wilted.
  6. Add PHILADELPHIA Cooking Creme and stir until well combined.
  7. Season with salt and black pepper.
  8. In a baking dish, combine cooked pasta and the vegetable mixture.
  9. Top with mozzarella and parmesan cheese.
  10. Bake for 20-25 minutes, or until cheese is melted and bubbly.
  11. Let it rest for 10 minutes before serving.
Nutrition Facts

Servings 6


Amount Per Serving
Calories 450kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 50g17%
Sugars 8g
Protein 15g30%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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