Grand Marnier Souffles for Two

Grand Marnier Souffle is a classic French dessert made with the famous orange liqueur, Grand Marnier. It’s a light and airy souffle with a delicate orange flavor.

This is vegetarian recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Print Recipe

Medium

Grand Marnier Souffles for Two

Cooking Method: Baking Cuisine: French Courses: Dessert, Dinner Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 15 min Rest Time 5 min Total Time 40 mins

Servings: 2 Calories: 700

Best Season: Suitable throughout the year

Ingredients

Servings

• 3 unit Eggs
• 2 tablespoon Granulated sugar
• 2 tablespoon Grand Marnier liqueur
• 1 teaspoon Orange zest
• 2 tablespoon All-purpose flour
• 1 cup Milk
• 1 tablespoon Unsalted butter
• 1 tablespoon Powdered sugar

Instructions

1. Preheat the oven to 375°F (190°C). Grease two ramekins with butter and sprinkle with sugar.
2. Separate the egg yolks from the whites. In a mixing bowl, whisk the egg yolks with sugar until pale and creamy. Stir in the Grand Marnier and orange zest.
3. In a saucepan, melt the butter over medium heat. Stir in the flour and cook for 1 minute. Gradually whisk in the milk until smooth. Cook until thickened, stirring constantly.
4. Remove the saucepan from heat and let it cool slightly. Gradually whisk the milk mixture into the egg yolk mixture.
5. In a separate mixing bowl, beat the egg whites until stiff peaks form. Gently fold the egg whites into the souffle mixture.
6. Divide the mixture between the prepared ramekins. Smooth the tops with a spatula.
7. Bake for 15-18 minutes, or until risen and golden brown.
8. Remove from the oven and let the souffles rest for 5 minutes.
9. Dust with powdered sugar and serve immediately.

Nutrition Facts

Servings 2

---

Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 35g12%

Sugars 25g

Protein 7g15%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.