Good Ol’ Apple Fritters
Apple fritters are believed to have originated in Medieval Europe and were traditionally made with yeast dough and apples.
This is vegetarian recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Good Ol’ Apple Fritters
Ingredients
Instructions
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In a large bowl, whisk together the flour, sugar, baking powder, salt, and cinnamon. In a separate bowl, whisk together the milk, egg, and vanilla extract.
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Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Fold in the diced apples.
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Heat vegetable oil in a deep pan or pot over medium heat.
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Drop spoonfuls of the batter into the hot oil and fry until golden brown, flipping once. Remove with a slotted spoon and drain on paper towels.
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Allow the fritters to rest for 10 minutes before dusting with powdered sugar. Serve warm.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 38g13%
- Sugars 20g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
