Oatmeal Nutella Cookie Cups
The combination of oats and Nutella in these cookie cups creates a delicious and indulgent treat!
This is vegetarian recipe. Dish can be prepared in 32 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Oatmeal Nutella Cookie Cups
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a bowl, mix together the oats, flour, baking soda, and salt.
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In a separate bowl, cream together the melted butter, granulated sugar, and brown sugar.
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Beat in the egg and vanilla extract.
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Gradually add the dry ingredients to the wet ingredients and mix until well combined.
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Grease a mini muffin tin and press about 1 tablespoon of the dough into each cup.
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Make an indentation in the center of each cookie cup and fill with Nutella.
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Bake for 10-12 minutes or until the edges are golden brown.
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Allow the cookie cups to cool in the pan for a few minutes, then transfer to a wire rack to cool completely.
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Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 32g11%
- Sugars 18g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
