Easy Peanut Butter-Chocolate Chip Pie

Easy Peanut Butter-Chocolate Chip Pie recipe pinit

Peanut butter-chocolate chip pie is a popular dessert in the United States, especially during holidays like Thanksgiving and Christmas.

This is vegetarian recipe. Dish can be prepared in 200 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Difficulty: Beginner Prep Time 20 min Rest Time 180 min Total Time 3 hrs 20 mins
Servings: 8 Calories: 3680
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a large bowl, beat cream cheese, peanut butter, powdered sugar, and vanilla extract until smooth.
  2. Fold in whipped topping and mini chocolate chips.
  3. Spoon the mixture into the chocolate cookie pie crust.
  4. Refrigerate for at least 3 hours.
  5. Serve chilled and enjoy!
Nutrition Facts

Servings 8


Amount Per Serving
Calories 460kcal
% Daily Value *
Total Fat 29g45%
Total Carbohydrate 43g15%
Sugars 30g
Protein 9g18%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Leave a Comment

Your email address will not be published. Required fields are marked *