Easy Marshmallow Pinwheels

Marshmallows were originally made from the root of the marshmallow plant, but modern marshmallows are primarily made from sugar, corn syrup, and gelatin.

This is vegetarian recipe. Dish can be prepared in 135 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

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Easy

Easy Marshmallow Pinwheels

Cooking Method: No cooking required Cuisine: American, International Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Beginner Prep Time 15 min Rest Time 120 min Total Time 2 hrs 15 mins

Servings: 12 Calories: 1800

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 sheet Puff pastry sheets
• 24 piece Marshmallows
• 2 tablespoon Melted butter
• 2 tablespoon Granulated sugar
• 1 teaspoon Cinnamon powder

Instructions

1. Preheat the oven to 400°F (200°C).
2. Roll out the puff pastry sheets on a lightly floured surface.
3. Spread melted butter on each puff pastry sheet.
4. Sprinkle granulated sugar and cinnamon powder evenly over the buttered puff pastry sheets.
5. Place marshmallows in a single layer on top of the sugar and cinnamon mixture.
6. Roll up the puff pastry tightly, starting from one end.
7. Cut the rolled puff pastry into 1-inch thick slices.
8. Place the pinwheels on a baking sheet lined with parchment paper.
9. Bake for 12-15 minutes, or until golden brown.
10. Remove from the oven and let them cool for 2 hours before serving.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 4g7%

Total Carbohydrate 29g10%

Sugars 20g

Protein 1g2%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.