Easy Fudgy Brownies
Brownies were first created in the United States in the late 19th century and became popular as a dessert staple.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Easy Fudgy Brownies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease and line a 9x9-inch baking pan with parchment paper.
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In a microwave-safe bowl, melt the butter. Add the sugar, cocoa powder, and salt, and mix until well combined.
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Stir in the vanilla extract. Add the eggs, one at a time, mixing well after each addition.
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Gradually add the flour and mix until just combined. Fold in the chocolate chips.
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Pour the batter into the prepared baking pan and spread it evenly.
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Bake for 25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
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Remove from the oven and let it cool in the pan for 10 minutes. Then transfer to a wire rack to cool completely.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 30g10%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
