Easy Cinnamon Rolls with Puff Pastry
Cinnamon rolls are believed to have originated in Sweden and are often associated with Swedish cuisine.
This is vegetarian recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Easy Cinnamon Rolls with Puff Pastry
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out the puff pastry sheet on a lightly floured surface.
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Spread melted butter evenly over the puff pastry.
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In a small bowl, mix together brown sugar and ground cinnamon. Sprinkle the mixture over the buttered puff pastry.
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Starting from one end, tightly roll up the puff pastry into a log.
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Slice the log into 8 equal pieces.
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Place the cinnamon rolls on a baking sheet lined with parchment paper.
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Bake for 18-20 minutes, or until golden brown.
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While the cinnamon rolls are baking, prepare the glaze by mixing powdered sugar, milk, and vanilla extract in a small bowl.
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Once the cinnamon rolls are done, remove them from the oven and let them cool for 10 minutes.
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Drizzle the glaze over the cinnamon rolls. Serve and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 280kcal
- % Daily Value *
- Total Fat 17g27%
- Total Carbohydrate 29g10%
- Sugars 12g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
