Easy Amaretto Bread Pudding
Amaretto is an Italian liqueur with a sweet almond flavor, which adds a unique twist to this classic bread pudding.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.
Easy Amaretto Bread Pudding
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a baking dish.
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Cut the day-old bread into cubes and place them in the greased baking dish.
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In a mixing bowl, whisk together the milk, amaretto liqueur, sugar, eggs, vanilla extract, and ground cinnamon.
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Pour the mixture over the bread cubes, making sure all the bread is soaked.
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Sprinkle raisins and chopped almonds over the top.
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Bake in the preheated oven for 40-45 minutes, or until the pudding is set and golden brown.
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Remove from the oven and let it rest for 15 minutes.
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Dust with powdered sugar before serving.
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Serve warm and enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 38g13%
- Sugars 20g
- Protein 7g15%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
