Easter Pie
Easter Pie, also known as Pizza Rustica, is a traditional Italian-American dish that is typically served on Easter Sunday.
This is vegetarian recipe. Dish can be prepared in 150 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Easter Pie
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Roll out the pie crust and line a pie dish with it.
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In a large bowl, mix together the ricotta cheese, eggs, Parmesan cheese, mozzarella cheese, cooked ham, cooked sausage, salt, black pepper, and parsley.
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Pour the mixture into the pie crust.
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Bake in the preheated oven for 60 minutes, or until the top is golden brown and the filling is set.
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Remove from the oven and let it rest for 60 minutes before serving.
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Serve the Easter Pie warm or at room temperature.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 45g15%
- Sugars 25g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
