Pumpkin Pie Doughnuts

Pumpkin pie doughnuts are a delightful fall treat that combines the flavors of pumpkin pie with the light and fluffy texture of a doughnut. They are perfect for breakfast or a sweet snack!

This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 14.

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Medium

Pumpkin Pie Doughnuts

Cooking Method: Baking, Frying Cuisine: American, Bakery Courses: Breakfast, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 10 min Rest Time 30 min Total Time 1 hr

Servings: 12 Calories: 3600

Best Season: Fall

Ingredients

Servings

• 1 cup Pumpkin Puree
• 2 cup All-Purpose Flour
• 2 teaspoon Baking Powder
• 1 teaspoon Cinnamon
• 1 teaspoon Nutmeg
• 0.5 teaspoon Salt
• 0.75 cup Sugar
• 0.5 cup Buttermilk
• 1 unit Egg
• 1 tablespoon Butter
• 1 cup Vegetable Oil
• 1 cup Powdered Sugar
• 2 tablespoon Milk
• 1 teaspoon Vanilla Extract

Instructions

1. In a large bowl, combine the pumpkin puree, all-purpose flour, baking powder, cinnamon, nutmeg, salt, and sugar.
2. In a separate bowl, whisk together the buttermilk, egg, and melted butter.
3. Add the wet ingredients to the dry ingredients and mix until just combined.
4. Heat vegetable oil in a large pot or deep frying pan to 350°F (175°C).
5. Drop spoonfuls of the doughnut batter into the hot oil and fry until golden brown, about 2-3 minutes per side.
6. Remove the doughnuts from the oil and drain on a paper towel-lined plate.
7. In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth.
8. Dip each doughnut into the glaze, coating both sides, and place on a wire rack to set.
9. Allow the glaze to set for about 10 minutes before serving.
10. Enjoy your homemade pumpkin pie doughnuts!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 300kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 45g15%

Sugars 25g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.