Creole Kisses with Coco-Coffee Glaze

Creole Kisses with Coco-Coffee Glaze recipe pinit

Creole cuisine is a blend of French, Spanish, African, and Native American influences, resulting in a unique and flavorful culinary tradition.

This is vegetarian recipe. Dish can be prepared in 62 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 14.

Difficulty: Intermediate Prep Time 20 min Cook Time 12 min Rest Time 30 min Total Time 1 hr 2 mins
Servings: 8 Calories: 2560
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C). Grease and flour a baking sheet.
  2. In a medium bowl, whisk together the flour, baking powder, and salt.
  3. In a separate large bowl, cream together the butter and granulated sugar until light and fluffy. Beat in the egg and vanilla extract.
  4. Gradually mix in the dry ingredients, alternating with the milk, beginning and ending with the dry ingredients.
  5. Drop rounded spoonfuls of the dough onto the prepared baking sheet. Bake for 10-12 minutes or until lightly golden.
  6. In a small bowl, combine the powdered sugar, cocoa powder, instant coffee, hot water, melted butter, and milk. Whisk until smooth.
  7. Once the cookies have cooled, drizzle the glaze over the top of each cookie.
  8. Allow the glaze to set for 20-30 minutes before serving.
  9. Enjoy your Creole Kisses with Coco-Coffee Glaze!
Nutrition Facts

Servings 8


Amount Per Serving
Calories 320kcal
% Daily Value *
Total Fat 18g28%
Total Carbohydrate 38g13%
Sugars 26g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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