Creme Fraiche
Creme Fraiche is a popular French condiment that is similar to sour cream but has a richer and creamier flavor.
This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 125 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 2.
Creme Fraiche
Ingredients
Instructions
-
In a bowl, mix together the heavy cream and buttermilk.
-
Cover the bowl with a clean cloth and let it sit at room temperature for 2 hours.
-
After 2 hours, stir the mixture and refrigerate for at least 2 hours before using.
-
Creme Fraiche is now ready to be used as a topping or sauce for various dishes.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 13g20%
- Total Carbohydrate 1g1%
- Sugars 1g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
