Alternative to corndog
Corndogs are believed to have originated in the United States in the 1940s and are a popular fair and carnival food.
This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Alternative to corndog
Ingredients
Instructions
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In a bowl, mix flour, cornmeal, baking powder, salt, and sugar.
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In a separate bowl, whisk together milk and egg.
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Pour the milk and egg mixture into the dry ingredients and stir until well combined.
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Heat vegetable oil in a deep pan or fryer.
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Dip each hot dog into the batter, making sure it is fully coated.
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Carefully place the coated hot dogs into the hot oil and fry until golden brown.
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Remove from the oil and place on a paper towel-lined plate to drain excess oil.
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Serve hot with your favorite dipping sauce.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 28g10%
- Sugars 5g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
