Creamy Layered Squares

Creamy Layered Squares are a classic American dessert that originated in the mid-20th century. They are known for their rich and creamy texture, making them a popular choice for special occasions and potluck gatherings.

This is vegetarian recipe. Dish can be prepared in 270 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Creamy Layered Squares

Cooking Method: Refrigeration Cuisine: American Courses: Bakery, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Rest Time 240 min Total Time 4 hrs 30 mins

Servings: 12 Calories: 3840

Best Season: Suitable throughout the year

Ingredients

Servings

• 1.5 cup Graham cracker crumbs
• 0.5 cup Unsalted butter, melted
• 2 package Cream cheese, softened
• 1 cup Powdered sugar
• 1 teaspoon Vanilla extract
• 1 container Whipped topping
• 2 package Chocolate instant pudding mix
• 3 cup Cold milk
• 0.5 cup Chopped nuts
• 1 jar Maraschino cherries

Instructions

1. In a medium bowl, combine graham cracker crumbs and melted butter. Press into the bottom of a 9x13-inch baking dish.
2. In a large bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth. Fold in half of the whipped topping. Spread mixture over the crust in the baking dish.
3. In another large bowl, whisk together chocolate instant pudding mix and cold milk until thickened. Spread pudding mixture over the cream cheese layer.
4. Top with remaining whipped topping. Sprinkle with chopped nuts and garnish with maraschino cherries.
5. Refrigerate for at least 4 hours, or until set. Cut into squares and serve chilled.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 320kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 32g11%

Sugars 24g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.