Cornflake Christmas Trees
Cornflakes were invented by Dr. John Harvey Kellogg as a nutritious breakfast cereal in the late 19th century.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Cornflake Christmas Trees
Ingredients
Instructions
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Melt the butter in a large saucepan over low heat.
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Add the marshmallows to the saucepan and stir until melted and smooth.
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Remove the saucepan from heat and stir in the green food coloring.
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Add the cornflakes to the saucepan and gently stir until they are fully coated with the marshmallow mixture.
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Line a baking sheet with parchment paper.
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Using greased hands, shape the cornflake mixture into cone shapes to resemble Christmas trees.
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Place the Christmas trees on the baking sheet and let them rest for 30 minutes to set.
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Decorate the trees with M&M's or other small candies and sprinkles.
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Insert a pretzel stick into the base of each tree to create the trunk.
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Allow the trees to fully set before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 29g10%
- Sugars 15g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
