Cookie Ornament Cups

Cookie Ornament Cups are a festive and delicious treat that can be enjoyed during the holiday season. The cookie cups are shaped like ornaments and can be filled with different fruit preserves to create a colorful and flavorful dessert.

This is vegetarian recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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Medium

Cookie Ornament Cups

Cooking Method: Baking Cuisine: American Courses: Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 15 min Total Time 45 mins

Servings: 12 Calories: 2160

Best Season: Winter

Ingredients

Servings

• 1 cup Butter
• 1 cup Granulated sugar
• 1 Egg
• 1 tsp Vanilla extract
• 2 cup All-purpose flour
• 1 tsp Baking powder
• ¹⁄₄ tsp Salt
• ¹⁄₂ cup Assorted fruit preserves
• 1 cup Powdered sugar

Instructions

1. Preheat the oven to 350°F (175°C) and grease a mini muffin tin.
2. In a large bowl, cream together the butter and granulated sugar until light and fluffy.
3. Beat in the egg and vanilla extract.
4. In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Roll the dough into 1-inch balls and place each ball into a muffin cup, pressing down to form a cup shape.
7. Bake for 12-15 minutes or until the edges are golden brown.
8. Remove from the oven and let cool for a few minutes before carefully removing the cookie cups from the muffin tin.
9. Once the cookie cups are completely cool, fill each cup with a spoonful of assorted fruit preserves.
10. Dust with powdered sugar before serving.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 9g14%

Total Carbohydrate 23g8%

Sugars 12g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.