Contessa Avocado Egg Rolls
Avocado egg rolls are a popular appetizer in many American and Asian restaurants.
This is vegetarian recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Contessa Avocado Egg Rolls
Ingredients
Instructions
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In a bowl, mash the avocado and mix it with lime juice and salt.
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Place a spoonful of avocado mixture onto each egg roll wrapper.
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Add sliced red bell pepper, red onion, and cilantro on top of the avocado mixture.
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Roll the egg roll wrappers tightly, sealing the edges with water.
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Heat vegetable oil in a pan and fry the egg rolls until golden brown.
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Remove from the pan and let them rest for 5 minutes.
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Serve hot with your favorite dipping sauce.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 25g9%
- Sugars 2g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
