Cloudberries With Whipped Cream (Multekrem)
Cloudberries are a popular fruit in Nordic countries and are often used in traditional desserts like Multekrem.
This is vegetarian and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 3.
Cloudberries With Whipped Cream (Multekrem)
Ingredients
Instructions
-
Rinse the cloudberries and let them drain.
-
Whip the cream until soft peaks form.
-
Gently fold in the sugar.
-
In serving bowls, layer the whipped cream and cloudberries.
-
Let it rest in the refrigerator for 30 minutes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 26g9%
- Sugars 20g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
